As we all know, the preservation of endangered species and the protection of biodiversity are crucial in today’s world. However, with the increasing human population and the growing demand for protein, there is a constant struggle to find a balance between feeding the world and preserving our planet. Agricultural expansion has historically led to a reduction in biodiversity as natural ecosystems have been replaced by farmland. It is essential to explore ways to protect biodiversity while meeting the needs of a still-growing population.
In the southwest of Denver, there is a unique example of how agriculture and biodiversity can coexist. Eagle Rock Ranch, owned by the Gottenborg family, is a cattle and hay operation set in a picturesque high elevation grassland region known as South Park. Despite not coming from a ranching background, the family purchased the ranch in 2012 and has since been stewarding the land in harmony with the natural surroundings.
The Gottenborg family practices strategic grazing management by moving cattle from pasture to pasture to avoid overgrazing. They use innovative techniques like “Lay-down Fencing” to accommodate the seasonal migration patterns of local elk populations. Additionally, they are working on an elk occupancy agreement to allow elk to roam and forage on their property. These practices not only benefit the wildlife but also contribute to maintaining a healthy ecosystem.
Apart from their grazing practices, the Gottenborg family has taken steps to improve biodiversity on their ranch. They have built fish ladders on creeks, planted willow bushes for erosion control, and leave stubble on their hay fields to capture more snow in the winter. These efforts have led to higher moisture in the soils and a more conducive environment for native plant and animal species.
The Gottenborg family’s approach to agriculture goes beyond just preserving biodiversity – it is also economically viable. Their beef production, marketed as “pasture raised and grain-finished,” has garnered a loyal customer base, including renowned chefs. The ranch received recognition as the “commercial producer of the year” by the Colorado Cattlemen’s Association in 2023. The success of Eagle Rock Ranch showcases that sustainable agriculture practices can not only benefit the environment but also be profitable.
To validate their environmental stewardship practices, the Gottenborg family funded a biodiversity inventory of their properties by the Colorado Natural Heritage Program. The survey revealed an abundance of wildlife, diverse plant communities, and healthy populations of rare and at-risk species. The conclusion was that the ranch’s grazing practices have resulted in a landscape that supports biodiversity and wildlife habitat. This assessment highlighted the importance of their conservation efforts in a working ranch setting.
The case of Eagle Rock Ranch serves as a beacon of hope for the agriculture industry. It demonstrates that with proper management practices, cattle production and biodiversity conservation can go hand in hand. As we continue to grapple with the challenges of feeding a growing population while preserving our planet, examples like Eagle Rock Ranch remind us that a sustainable and harmonious balance is achievable. It is imperative for more agricultural operations to follow suit and prioritize environmental stewardship in their practices.