In a stunning reveal at a prestigious event held at Wynn Las Vegas, the World’s Best Restaurants for 2024 were announced, sparking excitement and anticipation within the culinary world. Topping the list as the best restaurant in the world is Disfrutar in Barcelona, Spain. Following closely behind is Asador Etxebarri in the picturesque Basque village
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In Sweden, the National Day is commemorated on June 6, honoring historical events dating back to the 16th and 19th centuries. However, as summer approaches, the anticipation for Midsummer grows. This lively festival, only second to Christmas in importance, signifies the beginning of the summer season. Falling on a Friday between June 19 and 25,
The landscape of European travel from the U.S. is evolving this summer, with a distinct focus on value as travelers plan their vacations across the Atlantic. According to a recent report by the Mastercard Economics Institute, travelers of varying income levels are prioritizing value by making strategic choices in terms of destination, timing, and duration
When airline executives from around the world gathered at IATA’s Annual General Meeting in Istanbul last year, supply chain constraints were identified as a major concern. Fast forward to this year’s meeting, and industry leaders are still grappling with the same issues. IATA Director General Willie Walsh acknowledged that although the situation hasn’t worsened, there
Nomad Tea Parlor, located at 244 5th Avenue in Manhattan, is set to open its doors on Friday, June 7, offering a unique blend of modern Cantonese cuisine infused with a touch of nostalgic charm. Owners Jae Yang and Mandy Zhang aim to celebrate Chinese American food by drawing inspiration from American Chinatown and Hong
American Airlines CEO Robert Isom has made a bold move by offering flight attendants an immediate 17% wage increase as contract talks continue without a resolution in sight. The airline has been at odds with the Association of Professional Flight Attendants over various key issues, with pay being a major point of contention. This move
Archer Aviation, a key player in the development of electric vertical takeoff and landing aircraft (eVTOLs), recently achieved a significant milestone with the Federal Aviation Administration (FAA) granting them a Part 135 certification. This certification allows the company to operate as an airline and carry passengers, bringing them one step closer to making electric air
Long-haul flights are often associated with passengers drinking alcohol to help relax and fall asleep. However, a recent study has shown that this common practice may actually pose health risks, even for young and healthy individuals. The combination of alcohol consumption, sleep, and the low oxygen levels at high altitudes can have a negative impact
Marriott International has recently unveiled its plans for a new midscale brand, which is currently being developed under the working title Project Mid-T. This announcement was made by Marriott CEO Anthony Capuano during the company’s Q1 earnings call in May, signaling the company’s intention to introduce a “conversion-friendly midscale brand” to the market. At the
Commercial aviation, like any other business sector, relies heavily on the ability to measure and manage various aspects of its operations. One key area that directly impacts passengers’ overall experience is luggage delivery. While the public reporting of metrics such as on-time departure and lost baggage rates are mandatory, there are other crucial factors regarding
When visiting Athens, a trip to the Acropolis and Cape Sounion is a must. But for those looking for a more relaxing and luxurious experience, the Athens Riviera offers a serene escape. The Four Seasons property, also known as The Astir Palace Hotel Athens, is situated at the edge of a pine forest in the
Pabst Blue Ribbon, the third oldest beer brand in America, has truly made a name for itself through its unconventional marketing strategies. From rowdy social media posts to street-art-driven ad campaigns, Pabst has always found unique ways to grab the attention of consumers. This approach has been successful in keeping the brand at the forefront
With the countdown to the announcement of the 50 Best Restaurants in the world in Las Vegas on June 5th drawing near, the preliminary list of establishments ranked from 51st to 100th has been revealed. This extended ranking showcases some of the finest dining experiences across 23 destinations worldwide, introducing 12 new entries that add
Recent trends in the hospitality industry point towards a decline in leisure travel, but a significant surge in demand from business travelers and groups. CEOs of major hotel chains discussed this shift at the NYU International Hospitality Industry Investment Conference, shedding light on the changing landscape. Hyatt Hotels Corp. CEO Mark Hoplamazian highlighted the growth
Sammy Hagar, the rock ‘n’ roll legend, has brought his signature Baja beach vibe to the Palms Casino Resort in Las Vegas with the opening of Sammy’s Island. This tropical oasis is set to transform the Palms Pool into a one-of-a-kind experience for guests looking for a summer escape. Guests at Sammy’s Island can enjoy
The Mirage Hotel & Casino, opened by Steve Wynn in 1989, revolutionized the Las Vegas Strip in numerous ways. The impeccable design, complimentary attractions, and meticulous attention to detail set a new standard for luxury resorts in the area. According to Aaron Berger, executive director of the Neon Museum, The Mirage marked a shift towards
Viking, a cruise line that recently went public, has revealed some impressive booking numbers during its first earnings call. The company announced that 91% of its ocean and river product is already sold out for 2024, with an additional 39% capacity booked for 2025. These numbers put Viking on par with the world’s three largest
The International Air Transport Association (IATA) has released estimates predicting that airlines globally will reach a record revenue of $996 billion in 2024. On the flip side, expenses are expected to rise to $936 billion, resulting in a slim net profit margin of 3.1% for the industry. These projections highlight the ongoing challenges faced by