Restaurants

Located in the heart of Old Quebec, Fairmont Le Château Frontenac stands as a breathtaking testament to architectural grandeur and historical significance. Although it is often hailed as the most photographed hotel in the world, it encapsulates far more than just a picturesque exterior. With its eclectic blend of Gothic, Victorian, and French Châteauesque styles,
In a substantial move within the quick-service restaurant (QSR) sector, investment powerhouse Blackstone has agreed to purchase a controlling stake in Jersey Mike’s Subs for an eye-popping $8 billion. This transaction is widely reported to be one of the largest deals in the industry and serves as a testament to the growing interest from private
Launched in October with much fanfare, Belvedere 10 has quickly made a name for itself in the ultra-premium vodka segment. With its creative commercial crafted by renowned director Taika Waititi and featuring artist Future, the brand set the stage for a lavish introduction that went beyond conventional marketing strategies. The bottle itself, described as a
Craft beer aficionados are a unique breed, characterized by a deep appreciation for flavor, craftsmanship, and the stories behind their favorite brews. Finding the perfect gift for them can be an overwhelming experience, especially considering the vast array of options available. However, armed with a keen understanding of the craft beer world, you can select
Mina Haque, a distinguished attorney based in Washington, D.C., has been making waves in both the legal and corporate realms with her exceptional ability to intertwine transactional and litigation law. Recognized for her work across various sectors, including immigration, product liability, and mergers and acquisitions, Haque exemplifies a new breed of leader who transcends traditional
When considering what constitutes a successful Christmas menu, it’s vital to blend tradition with innovation—in essence, what LEON aims to achieve each festive season. The UK-based fast-food chain, known for its commitment to “Naturally Fast Food,” has taken their holiday offerings from mere seasonal staples to delightful culinary experiences. Under the keen direction of Erica
Gin is a spirit that has endured its fair share of criticism and misunderstanding over the years. However, it has recently experienced a resurgence in popularity, primarily attributed to its global production that highlights diverse botanical ingredients, each with its own unique narrative. Its flavor profile is incredibly versatile, making it suitable for a wide
Argentina is a country synonymous with Malbec, a grape variety that has dominated its wine landscape and won the hearts of wine enthusiasts globally. However, as the burgeoning wine industry expands its horizons, it beckons toward a different narrative—one that centers around Cabernet Sauvignon. While Malbec provides the face of Argentine viticulture, Cabernet Sauvignon is