One of the most anticipated new restaurants in New York City this fall is ACRU, located at 79 Macdougal St. Executive Chef and Partner Daniel Garwood, who previously worked at the two Michelin-starred restaurant Atomix, is bringing his Australian roots and global culinary experience to this neighborhood spot. The restaurant is a partnership with NA:EUN
Restaurants
Cedar’s Mediterranean Foods is not your average grocery store brand when it comes to hommus. Many packaged hommus products fall short in terms of taste and quality, often leaving a sour flavor due to the preservatives used for longer shelf-life. As a food enthusiast who prefers homemade dishes, I had all but given up on
In recent years, there has been a noticeable shift in global consumer preferences when it comes to beverages. More and more people are opting for non-alcoholic alternatives, driven by a desire for mindful drinking and healthier lifestyle choices. This trend is especially evident among younger generations, with a significant percentage of individuals expressing a desire
As we approach back-to-school season, it is crucial to take a closer look at what our school-aged children and teens are consuming for lunch. While there have been efforts to improve the nutritional content of school lunches, the problem of rising obesity rates and food waste persists. It is evident that food companies have the
The Honey Deuce cocktail, now a symbol of the U.S. Open, wasn’t always the iconic drink that it is today. In 2005, the idea for this refreshing cocktail was conceived by Nick Mautone, a restaurateur and former Grey Goose ambassador. Tasked with creating a beverage that could be served in large quantities during the tournament,
Chipotle Mexican Grill is once again expanding its menu offerings by introducing a new chicken dish called Chipotle Honey Chicken. This sweet-spicy (swicy) protein is marinated in a homemade hot honey sauce, created with a unique blend of seared and smoked adobo peppers, seasoned with traditional Mexican spices. The chicken is then roasted, chopped, and
Nestled in the heart of downtown Seattle, Four Seasons Hotel Seattle offers a unique and luxurious getaway for travelers seeking a relaxing escape or a base for exploring the vibrant city. Situated just steps away from the waterfront, this five-star property boasts a prime location near ferries, museums, Pike Place Market, and more. Whether you
Taylor Swift fans, also known as Swifties, now have another reason to celebrate their favorite artist beyond her music tours. Champagne Problems, a Taylor Swift-themed speakeasy located at 207 Bowery on the Lower East Side, offers a one-of-a-kind space for fans to come together and indulge in a unique experience inspired by the superstar herself.
When celebrity chef Alex Guarnaschelli brings her signature dishes from Butter, her renowned New York restaurant, to her U.S. Open venue, she understands the importance of simplifying recipes. The high-octane atmosphere of the tennis event requires streamlining processes to ensure efficient service. Collaborating with Levy chefs, Guarnaschelli aims to make her dishes accessible to a
When it comes to fine dining, the image that comes to mind usually involves white tablecloths, exquisite menus, and a certain level of pretentiousness. However, chef Adam Degg is redefining this notion with his new restaurant, Fifty Two, located in Harrogate. What sets Fifty Two apart is its unconventional setting – a repurposed shipping container.
Recent data from CGA by NIQ has revealed a concerning trend among Gen Z consumers – a reduction in alcohol consumption. What was initially seen as a trend towards moderation has now evolved into a lifestyle choice for this generation. This shift has sparked worry within the global wine and spirits industry about potential changes
Chick-fil-A, known for its delicious chicken sandwiches and exceptional customer service, has been a dominant force in the fast-food industry for many years. However, recent reports show a shift in the rankings of top fast-food restaurants in America, with Chick-fil-A being dethroned by the Mexican-American Del Taco chain and falling behind KFC. This change has
The recent surge in the popularity of tequila-based drinks is hard to miss. Once relegated to the realm of shooters and dreaded hangovers, tequila has now captured the hearts of drinkers everywhere. It comes as no surprise that tequila, currently the second most popular spirit in America, is finally stepping into the limelight. Like bourbon,
World Jollof Day is a celebration that highlights the importance of the beloved West African dish, jollof rice. This traditional meal consists of rice cooked in a rich, spiced tomato and pepper stew, reflecting the vibrant flavors of the region. Over time, jollof has transcended borders due to the African diaspora, influencing dishes like jambalaya
The emergence of alcoholic seltzers during the pandemic seemed like a dominant force in the beverage industry. However, it was merely a precursor to a more significant shift towards nonalcoholic and zero-proof drinks. This movement is fuelled by the increasing demand for healthier lifestyle products among consumers. As a result, the market has experienced a
In Alberta, Canada, where some of the world’s best malting barley is grown, the 2024 harvest has just begun. The weather has not been ideal this year and the crop is less than perfect, though not as bad as in other recent years. Sterling Hilton, president of Origin Malting & Brewing Co., comes from a
A recent study has found that the consumption of meat, particularly red and processed meat, as well as poultry like chicken and turkey, may increase the risk of developing type 2 diabetes. The study, published in The Lancet Diabetes and Endocrinology medical journal, analyzed data from nearly 2 million people across 31 study groups in
As you step into Virtù at Four Seasons Hotel Tokyo at Otemachi, you are immediately enveloped in an atmosphere of exceptional hospitality. The staff’s keen ability to assess guests’ preferences and create tailored experiences sets the tone for an unforgettable visit. Whether you are a solo traveler in search of engaging conversations, a couple seeking