This past week, Tate & Lyle, a notable entity in the sweetener industry known for products such as Splenda® Sucralose and TASTEVA® Stevia, has embarked on an innovative partnership with BioHarvest Sciences. This union aims to revolutionize the sweetener market through sustainable plant solutions. The partnership raises an intriguing question: will consumers finally see the
The recent decision by federal and state judges to block the $25 billion merger between grocery titans Kroger and Albertsons represents a significant victory not only for consumers but also for employees, smaller suppliers, and regulatory bodies committed to preserving competition in the marketplace. This ruling, which marks a historic moment in antitrust enforcement, reveals
The travel industry, particularly cruise lines, has come under increasing scrutiny regarding their treatment of diverse clientele. The unsettling incidents reported by travel advisor Margie Jordan involving racial discrimination during an MSC cruise highlighted the pressing need for a paradigm shift in how companies address issues of diversity and inclusivity. In a world where consumers
Avelo Airlines is making significant strides in the airline industry with the introduction of four new routes from its main hub in New Haven, Connecticut. This expansion reflects the airline’s commitment to offering affordable travel options to a growing number of destinations. Starting in February 2024, Avelo will operate twice weekly flights to Jacksonville, Florida;
Gin is undergoing a transformative renaissance, driven by adventurous distilleries keen on expanding traditional boundaries. The landscape of gin is not only about classic flavor profiles but also encompasses an exciting range of unique spirits that appeal to both aficionados and casual drinkers alike. In recent years, a variety of distilleries have emerged, each infusing
With the holiday season upon us, one of the simplest yet most joyous moments arrives: Krispy Kreme’s highly anticipated “Day of the Dozens.” This sweet promotion perfectly encapsulates the festive spirit, inviting patrons to indulge in a delightful treat. The concept is straightforward: purchase any dozen doughnuts, and receive an additional dozen of the iconic
The culinary landscape of New York City experienced a significant transformation on December 9, 2023, as the Michelin Guide revealed its latest round of star rankings for the city’s esteemed dining establishments. This annual gala not only celebrates the exceptional talent among chefs and restaurateurs but also highlights the ever-growing diversification of the American culinary
On December 11, Delta Air Lines is set to unveil its third Delta One Lounge, situated within the vibrant Boston Logan International Airport. This stylish sanctuary is tailored for Delta One ticket holders, esteemed Delta 360° members traveling in first class, and select passengers on business-class flights operated by Delta’s partner airlines. This expansion illustrates
Canouan, a lesser-known Caribbean destination, is quickly becoming a must-visit location for discerning travelers seeking luxurious escapes. In a recent episode of the podcast “The Last Resort,” host Christina Jelski sits down with Amber Rose Powers, a luxury travel advisor from Fora X. They delve into the enchanting experiences at two of Canouan’s premier properties
Alaska Air Group is positioning itself for significant profit growth, projecting an increase of $1 billion by the year 2027. This ambitious goal is largely fueled by a strategic focus on high-end travel demand, particularly through its recent acquisition of Hawaiian Airlines. This article delves into Alaska’s strategies, market position, and future outlook, highlighting how